Shrimp & Grits Friday at the Mary C
Join local foodie Robert Sweeting every 3rd Friday of the month for the best Shrimp and Grits in the South!
We only use Original Grit Girl Grits and Fresh Gulf Shrimp. Cooking a delicious pot of Stone Ground Grits requires determination and patience. A bowl of Grit Girl Grits is delicious by itself, but add the shrimp and fixens and you’ll be in Grit Heaven!
Friday, January 19th
Friday, February 16th
Price: Members: $20.00/Non Members:$21.00