Event Details

Lunch and Learn – Thursday, November 2nd

Join us in Becky’s Kitchen and learn how to prepare the perfect lunch.


Beer Braised Country Ribs

Braised Greens and Red Potatoes

Flourless Chocolate Cake with Whipped Cream


Day/Date: Thursday, November 2nd

Time: 11:30a.m. – 12:30p.m.

Price: Members: $15.00/ Non-Members: $16.00

Please Note: If class does not reach minimum number required, class will be cancelled 48 hours prior. You will be notified and a refund will be issued.