Event Details


Lunch and Learn –Friday, May 19th

SOLD OUT

Learn how to make this perfect lunch with Chef Cheri.

Menu:

Alabama White BBQ Chicken

Sweet Corn Salad

Roasted Summer Vegetables

Banana Cream Pie

 

Day/Date: Friday, May 19th

Time: 11:30a.m. – 12:30p.m.

Price: Members: $15.00/ Non-Members: $16.00

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