Event Details


Lunch and Learn –Friday, August 18th

Learn how to cook the perfect chicken. Join Chef Cheri in Becky’s Kitchen for a delicious lunch.

Menu:

Sweet Tea Brined Chicken

Macaroni Salad

Sautéed Squash and Zucchini

Banana Pudding 

Day/Date: Friday, August 18th

Time: 11:30a.m. – 12:30p.m.

Price: Members: $15.00/ Non-Members: $16.00

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