Event Details


Lunch and Learn –Friday, April 28th

Learn how to make the perfect pot pie for the perfect lunch with Chef Cheri Hiers.

Menu:

Chicken Pot Pie

Cream Puffs

Day/Date: Friday, April 28th

Time: 11:30a.m. – 12:30p.m.

Price: Members: $15.00/ Non-Members: $16.00

buy-tickets-now_021