July 24th – 28th Summer Camp Week
Jr. Chef Lunch & Learn Camp
Junior Chefs will learn kitchen safety and sanitation, from scratch cooking skills and light gardening with fresh herbs and vegetables. The Junior Chefs will reinforce what they learn and practice public speaking skills at the 11:30 demonstration.
Friends and families can join the Junior Chefs for their daily Lunch and Learn specials for $5 per person limited to two tickets per camper.
Instructor: Chef Cheri Hiers
Ages: 8 & up
Days/Dates: Monday-Friday, July 24th-28th
Time: 8:30a.m. – 1:00p.m.
Price: Members: $175.00/ Non Members: $185.00
Registration Deadline: July 17th
Monday, July 24th
Taco Soup with Tortilla Noodles
Grilled Corn on the Cob
Tuesday, July 25th
Crispy Green Beans
Wednesday, July 26th
Fruit Spring Rolls
Thursday, July 27th
Chicken Gumbo with Rice
Friday, July 28th
Steak and Potato Pot Pie