Event Details


July 10th – 14th Summer Camp Week

Jr. Chef Lunch & Learn Camp

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Junior Chefs will learn kitchen safety and sanitation, from scratch cooking skills and light gardening with fresh herbs and vegetables. The Junior Chefs will reinforce what they learn and practice public speaking skills at the 11:30 demonstration.

Friends and families can join the Junior Chefs for their daily Lunch and Learn specials for $5 per person limited to two tickets per camper.

Instructor: Chef Cheri Hiers

Ages: 8 & up

Days/Dates: Monday-Friday, July 10th-14th

Time: 8:30a.m. – 1:00p.m.

Price: Members: $175.00/ Non Members: $185.00

Registration Deadline: July 3rd

Buy your Culinary Arts Camp Apron here:

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Monday, July 10th

Pork Chops

Sautéed Apples

Grilled Corn

Rainbow Sugar Cookies


Tuesday, July 11th

Roast Chicken and Vegetables

Ricotta Gnocchi

Vanilla Pudding


Wednesday, July 12th

Chili, Cornbread

Strawberry-Basil Crepes


Thursday, July 13th

Marinated Chicken Fajita Kabobs

Salsa

Fresh Tortillas

Lemon Rosemary Cookies


Friday, July 14th

Whole Wheat Pizza with Fresh Tomato Sauce

Chocolate Pudding